ACHA / NCAL Convention & Expo 2014

When: October 5th – 8th

Where: Washington, D.C.

Advance registration: http://www.eventscribe.com/2014/ahcancal/

Cindy will be presenting Setting the Meal. Stay tuned for more information!

 

About Cindy Heilman

Cindy Heilman MS, DTR: Cindy Heilman has over 25 years of experience in enhancing hospitality, and food service standards. She is the CEO of her own company, Higher Standards LLC, and creator of Kind Dining® Training. Her unique background in restaurant ownership, in hospitality and healthcare food service, in working as a Dietetic Technician Registered and Healthcare Specialist at SYSCO Foodservices, led her to the development of her exclusive program that improves relationships and lives of aging residents through the dining experience.

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