Save The Date
February 1-5, 2016 is designated “Pride in Foodservice Week” by the Association of Nutrition & Foodservice Professionals (ANFP). This recognition week applauds nutrition and foodservice professionals and other members of the dietary team for their hard work and dedication on the job. Now in its 25th year, Pride in Foodservice Week is celebrated in facilities across the country in various inventive ways. Start by downloading the mini-poster HERE. Print it and post at your facility to generate awareness. Continue to visit the Pride in Foodservice website to learn more ways to celebrate!