January 2012 Kind Dining Connection

Posted on by May 22, 2018

Kind Dining Connection

Read the January 2012 issue of Kind Dining® Connection for:

  • Ways to foster community in the dining room, especially for single residents
  • A Kind Dining® success story that will warm your heart
  • Ideas for winter table centerpieces
  • A new B♥ Kind, B♥ Courteous, B♥ Service Smart tip
  • And much more!

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Posted in Resident Centered Dining Service permalink

About Cindy Heilman

Cindy is the founder and owner of Kind Dining®, which she began in 2006. She’s traveled across the country and Canada working with and training senior living communities that want to create an exceptional dining experience for their residents and staff. In addition, she certifies select professionals in her Kind Dining® philosophy and provides tools, now in an eLearning format, that make learning stick and help people put insights into action. As a result of her work, clients often share their staff has a new sense of purpose, get along better and keep their focus and energy on what matters most. In fact, she wrote a book, Hospitality for Boomers on how to attract residents and keep good team members. In her free time, she enjoys walking Oregon trails and cheering on her favorite soccer teams, the Portland Thorns and Timbers.

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