Start Planning for ANFP Pride in Food Service Week Now

ANFP Pride in Food Service Week is Feb. 4 – 8

Celebrate creatively; then tell ANFP your story. You could win free registration to ANFP’s First National Leadership Conference (NLC)! In the meantime, print the 2013 Pride in Foodservice Week mini poster to hang throughout your department and facility.

While you are at the ANFP site, check out the January 2013 edition of Nutrition & Foodservice Edge. My article, “Boomer Pleasing Foods You Should Include on Your Menus” starts on page 29.

Want more event alerts? Subscribe to Kind Dining® Connection to receive future issues right in your inbox—it’s free!

About Cindy Heilman

Cindy is the founder and owner of Kind Dining®, which she began in 2006. She’s traveled across the country and Canada working with and training senior living communities that want to create an exceptional dining experience for their residents and staff. In addition, she certifies select professionals in her Kind Dining® philosophy and provides tools, now in an eLearning format, that make learning stick and help people put insights into action. As a result of her work, clients often share their staff has a new sense of purpose, get along better and keep their focus and energy on what matters most. In fact, she wrote a book, Hospitality for Boomers on how to attract residents and keep good team members. In her free time, she enjoys walking Oregon trails and cheering on her favorite soccer teams, the Portland Thorns and Timbers.

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